Classic St. Louis Fare and Local Favorites
South County, Missouri, often overlooked in favor of St. Louis city’s more publicized culinary scene, is a hidden gem for food lovers. Beyond the familiar chain restaurants that line its main thoroughfares lies a surprisingly diverse and delectable world of dining experiences. From classic St. Louis staples that define regional cuisine to international flavors that transport you across the globe, and from casual family-friendly spots to upscale destinations perfect for a special occasion, South County food offers something to tantalize every taste bud and satisfy every craving. This guide will take you on a culinary journey through South County, revealing some of the best restaurants and food experiences this vibrant area has to offer. So, prepare your appetite and get ready to discover your new favorite dining spot! We will explore St. Louis mainstays, ethnic choices, and the best of the rest in South County.
No exploration of the food South County MO scene would be complete without delving into the heart of St. Louis cuisine. But what exactly constitutes “St. Louis food?” Well, picture this: golden-fried toasted ravioli served with marinara sauce, the irresistible sweetness of gooey butter cake, the unique tang of St. Louis-style pizza with its Provel cheese, and the smoky, savory perfection of a perfectly grilled pork steak. These are the dishes that define the culinary identity of the region, and South County boasts several establishments where you can experience these iconic flavors.
One particularly popular establishment is Charlie Gittos on the Hill. While technically just outside South County’s official boundaries, its proximity and reputation for serving exceptional St. Louis Italian fare make it a must-mention. This classic restaurant is a local institution, known for its generous portions, warm atmosphere, and, most importantly, its impeccable toasted ravioli. Crispy and flavorful, these little pockets of pasta goodness are the perfect start to any meal, and Gittos has perfected the art of making them. The menu is packed with other favorites too. Try the pasta, steaks, and other St. Louis mainstays. If you ask any local, they will certainly suggest it!
Another beloved local spot is Favazza’s on the Hill, a long-standing family-owned Italian restaurant that has been serving the South County area (okay, just outside of the official border!) for generations. This restaurant has a rich history and a loyal following, thanks to its consistently delicious food and its commitment to traditional recipes. Favazza’s is known for its hearty portions of pasta, its flavorful sauces, and its warm, welcoming atmosphere. Its a perfect place to enjoy food South County style! Be sure to try their lasagna, a truly authentic dish.
Looking for a more modern take on St. Louis classics? Joey B’s on the Hill serves Italian-American cuisine with a modern twist. Joey B’s is known for its fresh ingredients, creative flavor combinations, and stylish ambiance. While they offer traditional dishes, they also experiment with new flavors and techniques, creating a unique dining experience. Their pizzas and apps are particularly great.
International Flavors Abound in South County
South County’s food scene isn’t limited to just St. Louis cuisine. The area is a melting pot of cultures, and this diversity is reflected in the wide range of international restaurants that call South County home. From the aromatic spices of Asia to the vibrant flavors of Latin America, and the rustic charm of Italy, South County offers a culinary journey around the world without ever leaving the area.
For Asian food South County MO has you covered. For lovers of Chinese cuisine, Mandarin House is a perennial favorite. This restaurant is known for its extensive menu, its generous portions, and its consistently high-quality food. From classic dishes like General Tso’s chicken to more adventurous options like Szechuan beef, Mandarin House offers something for everyone. If you’re craving Vietnamese cuisine, Pho Grand is a must-try. This restaurant specializes in pho, a traditional Vietnamese noodle soup that is both comforting and flavorful. Their pho is made with fresh ingredients, and the broth is simmered for hours to extract maximum flavor.
If Japanese is more your speed, Nudo House is a fantastic choice for ramen lovers. While they have locations throughout St. Louis, the South County location offers the same exceptional quality. Their ramen is made with homemade noodles, flavorful broths, and a variety of toppings. For Sushi, try the high-end Drunken Fish, known for a large menu, high quality ingredients, and great service.
When it comes to Italian cuisine, South County offers a range of options to suit every taste. For a traditional Italian experience, Lorenzo’s Trattoria is a must. This cozy restaurant offers a menu of classic Italian dishes, made with fresh ingredients and prepared with love. The atmosphere is warm and inviting, making it the perfect place for a romantic dinner or a family gathering. Their homemade pasta is a standout, and their osso buco is melt-in-your-mouth delicious. For a more modern or casual Italian experience, check out Frank Papa’s, known for it’s relaxed atmosphere and unique dishes.
South County also offers a plethora of options for those seeking Mexican and Latin American food. For an authentic Mexican experience, Mi Ranchito is a popular choice. This family-owned restaurant serves traditional Mexican dishes, made with fresh ingredients and bursting with flavor. Their tacos are a must-try, and their enchiladas are smothered in a delicious homemade sauce. For a Tex-Mex style meal, try El Maguey. The South County location is convenient and offers all the favorites.
If you’re in the mood for something different, South County also offers a variety of other international options. From Mediterranean cuisine to Greek specialties, you’re sure to find something to satisfy your craving. For instance, Al-Tarboush offers a fantastic selection of Lebanese and Middle Eastern fare.
Casual Dining and Family-Friendly Options
Sometimes, you just want a casual meal in a relaxed atmosphere. South County offers a wide range of casual dining options, perfect for a quick lunch, a family dinner, or a night out with friends. From pizza joints to burger joints, and family-friendly restaurants with play areas, South County has something for everyone.
Pizza is a classic casual dining option, and South County has plenty of great pizza places to choose from. Imo’s Pizza is a St. Louis institution known for its thin-crust pizza and Provel cheese. While it’s a chain, it’s a St. Louis tradition. For a more local option, try Cecil Whitaker’s. In business since 1954, it is a St. Louis favorite.
If you’re in the mood for a burger, StackHouse Burgers is a must-try. This restaurant is known for its gourmet burgers, made with high-quality ingredients and cooked to perfection. Their fries are also a standout, and they offer a variety of dipping sauces to choose from. For sandwiches, try Blues City Deli, known for authentic po’boys.
For families with young children, finding a restaurant that is both kid-friendly and enjoyable for adults can be a challenge. Luckily, South County has several restaurants that cater to families. Sybergs and The Barn both have plenty of room for kids.
For breakfast or homestyle cooking, stop at Southwest Diner for all the staples.
Upscale Dining and Special Occasion Restaurants
For those special occasions when you want to celebrate in style, South County offers a selection of upscale dining options that are sure to impress. From fine dining restaurants with elegant atmospheres to steakhouses with perfectly cooked cuts of meat, South County has something for every taste and budget.
If you’re looking for a truly exceptional dining experience, Fleming’s Prime Steakhouse & Wine Bar is a must. This restaurant is known for its elegant atmosphere, its impeccable service, and its perfectly cooked steaks. The menu also features a variety of other dishes, including seafood, chicken, and pasta. Their wine list is extensive, and their knowledgeable staff can help you choose the perfect bottle to complement your meal.
For those who want more casual upscale, check out Bristol Seafood Grill. With fish flown in daily, they serve some of the best seafood in the area.
South County offers plenty of great restaurants for special occasions.
Sweet Treats and Desserts Galore
No meal is complete without a sweet treat, and South County offers a wide variety of dessert options to satisfy your sweet tooth. From ice cream shops to bakeries, and coffee shops with decadent desserts, South County has something for everyone.
For ice cream, Ted Drewes Frozen Custard is a St. Louis institution. While not technically in South County, it is close by and worth the trip. Their frozen custard is made with fresh ingredients, and their concretes are a must-try. For a local option, try Silkys Frozen Custard.
If you’re in the mood for baked goods, Federhofer’s Bakery and La Bonne Bouchee are both excellent choices. Federhofer’s is a classic bakery that has been serving the South County area for generations. They are known for their custom cakes, pastries, and breads. La Bonne Bouchee is a French bakery that specializes in croissants, macarons, and other French pastries.
Hidden Gems and Underrated Spots
South County is full of culinary surprises, and some of the best restaurants are the ones that are hidden away and often overlooked. These hidden gems offer exceptional food, unique atmospheres, and a truly memorable dining experience.
One such hidden gem is Lombardo’s Trattoria. While it is not technically in South County, it is just outside the border. This unassuming restaurant serves authentic Italian food. The prices are reasonable, and the portions are generous.
Another hidden gem is O’Connells Pub. Not technically in South County, this hole-in-the-wall restaurant has been a St. Louis main stay for decades. Don’t miss it!
In Conclusion
The food South County MO has to offer is far more diverse and exciting than many might realize. From the comforting flavors of classic St. Louis cuisine to the exotic spices of international dishes, South County offers a culinary adventure for every palate and budget. South County is a real delight to the local culinary scene. So, the next time you’re looking for a delicious meal, skip the chain restaurants and explore the culinary delights of South County. You might just discover your new favorite spot, and you’ll be supporting local businesses that contribute to the vibrant community. Embrace the variety, savor the flavors, and experience the Taste of South County! Now is the time to go out and eat!
